A favorite addition to any brunch.
In an electric juicer, separately juice 1 ripe apricot and then 1 orange. Add orange vodka, apricot juice, orange juice, and pink grapefruit juice to mixing glass. Add ice to tin. Shake well. Add crushed ice to tall glass. Strain cocktail into glass.
Garnish with an apricot slice.
Copyright © 2008, 2014 by Bridget Albert, Mary Barranco All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without express written permission from the publisher. Cocktail photographs copyright © 2008 by Tim Turner. Author photographs by Larry Fox.